![]() ![]() Credit: Light Leak The Brass Tower includes shrimp cocktail, oysters on the half shell, tuna crudo, hamachi crudo, cocktail sauce, mustard ailoi and dill mignonette. The restaurant’s menu was created by Gibsons Restaurant Group alumnus chef Marco Di Benedetto and features entrees such as wood-fired Cascade Creek lamb tenderloins, shrimp de Jonghe and skirt steak skewers. It’s not a special occasion place per se, but it can be,” Banks said. … A place you could go to numerous times a week and be comfortable. “We think it’s elegant but very approachable. Independent from any hospitality group, the restaurant will take its place in the Viagra Triangle among heavy hitters like Gibsons, Maple & Ash and Hugo Frog Bar.īanks hopes to shine by creating an “approachable experience” where customers can frequent the restaurant, he said. Credit: Melody Mercado/Block Club Chicago The interior remodel of the Bellevue features leather and gold touches throughout. A bar has been added to the second floor, which features a dining room and balconies, which fully open to allow for fresh air. The 100-seat patio features large planters that will expand onto the sidewalk. The walls have a range of artwork, from custom murals to black-and-white photos. Now the Bellevue, which means “beautiful view” in French, features a mix of leathers, velvets, brass and wood. ![]() Certainly not worthy of the location in the corner that it’s at,” Banks said.īanks wouldn’t say how much the renovation cost, but it was definitely “more than several million dollars.” It was very tired, and I’m being kind when I say that. “We basically went from the top to the bottom and the bottom to the top and redid everything. There are no traces of the previous tenant, as the building has a newly repaired facade and redone kitchen, bar and more. Credit: Light Leak The interior remodel of The Bellevue in the Gold Coast.Īnd it has. Holy cow, it’s changed dramatically,'” Banks said. “I want them to say, ‘Wow, this is nothing like it was. It will offer lunch, dinner and late-night cocktail service daily. since 2005 - decided to completely gut and rehab the building into a restaurant of their own, the Bellevue. Jim Banks and business partner Fred Barbara - who have owned 1031 N. The restaurant had been open since the early ’90s and was known to attract large crowds for its famous Ladies Night. Tavern on Rush closed in October after its lease expired. With all of that in mind, take a look at the Chicago restaurants that earned Michelin stars for 2022.GOLD COAST - The Bellevue opens Monday, replacing the famed Tavern on Rush - and debuting a complete renovation of the building. One star represents high quality cooking that's worth a stop two stars indicate excellent cuisine that's worth a detour and three stars denote exceptional cuisine that's worthy of a special journey. Inspectors look for top-notch ingredients, mastery of flavor and cooking techniques, the personality of the chef in his or her cuisine, overall value and consistency. What's the deal with a tire company handing out stars to restaurant? The Michelin Guide (which began as a physical book issued to drivers) assesses the best restaurants in Chicago on a number of criteria, but the coveted stars are awarded based on quality of food alone. And eating at a Michelin-starred restaurant doesn't mean dropping an entire paycheck on a meal-there are a handful of relatively affordable options on this year's lineup. One of the fanciest breweries in Chicago even made the list. As of 2022, the city is home to 23 Michelin-starred kitchens that range from one of the best Mexican restaurants in Chicago and a beloved Filipino-American spot to the latest project from former Grace chef Curtis Duffy. When it comes to dining out, Chicagoans are positively spoiled.
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